Château de Calavon
Tradition De Cavalon AOP Coteaux d'Aix
Château de Calavon
Tradition De Cavalon AOP Coteaux d'Aix
This Carignan, Grenache, Syrah blend from Coteaux d'Aix-en-Provence is a true expression of the region’s Mediterranean terroir, situated in the heart of Provence. On the nose, the wine is aromatic and expressive, with an inviting combination of ripe red and black fruits. Aromas of black cherry, cassis, raspberry, and plum erupt from the glass, following through to the palette where they become luscious and juicy, a subtle hint of earthiness adding sophistication. This wine pairs beautifully with grilled meats such as lamb, sausages, or steak, and would be enjoyed best at a temperature of 16-18 degrees.
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This Carignan, Grenache, Syrah blend from Coteaux d'Aix-en-Provence is a true expression of the region’s Mediterranean terroir, situated in the heart of Provence. On the nose, the wine is aromatic and expressive, with an inviting combination of ripe red and black fruits. Aromas of black cherry, cassis, raspberry, and plum erupt from the glass, following through to the palette where they become luscious and juicy, a subtle hint of earthiness adding sophistication. This wine pairs beautifully with grilled meats such as lamb, sausages, or steak, and would be enjoyed best at a temperature of 16-18 degrees.
Tasting notes
- ColourRed
- Enjoy at16-18 °C
- CountryFrance
- RegionClassic France
- StyleMedium-Bodied
- GrapesGrenache, Syrah, Carignan
- Pair withLamb, sausages or steak.
Watch the wine tasting video
What makes French wine so special is each winemaker’s commitment to their local terroir. The diversity that flourishes from the single-minded approach to simply make the best wine it’s possible to make using the terroir at hand is what make...
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About the winery
In the heart of the Coteaux d'Aix-en-Provence appellation, the same family has been perpetuating a 19th-century tradition for almost 100 years. The appellation, which came into being in 1985, benefits from magnificent exposure between Marseille and Arles. And at Calavon, the terroir, ideal for red wines, is marked by the finesse of the sands, the strength of the clays, and a subtle dose of limestone pebbles... Château de Calavon has been in the same family for five generations. Operated since the time of the Princes of Orange, it was broken up during the French Revolution and gradually rebuilt. From 1998 to 2017, the 5th generation undertook major work on the vineyard and winery, with the aim of making Château de Calavon an essential reference in the appellation. Today, the quest for excellence continues.
