Brick Brewery
Peckham Pale
Brick Brewery
Peckham Pale
Extra pale malt is blended with Munich, Vienna and a splash of Crystal malt to produce a light golden colour. Columbus hops are used for bittering and Simcoe, Equinox, Cascade and Mosaic are added progressively throughout the boil with a good wedge added at the hop-stand phase. The hops add fruit, floral notes typical of a North American style pale ale.
Tasting notes
Ingredients: water, malted barley, yeast, hops. For allergens see ingredients in bold.
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Extra pale malt is blended with Munich, Vienna and a splash of Crystal malt to produce a light golden colour. Columbus hops are used for bittering and Simcoe, Equinox, Cascade and Mosaic are added progressively throughout the boil with a good wedge added at the hop-stand phase. The hops add fruit, floral notes typical of a North American style pale ale.
Tasting notes
Ingredients: water, malted barley, yeast, hops.
For allergens see ingredients in bold.
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About the brewery
Brick Brewery started life in the shed of founder, Ian Stewart’s garden in Peckham, South East London. Eventually growing to a production brewery under Peckham Rye station in 2013 where our Taproom continues our legacy. We are a family owned, award winning, independent brewery based in SE London and are passionate about producing consistent and great quality beer to challenge the perception of the beer enthusiast and everyday beer drinker. Brick’s beers are inspired by the many travels of the ever-growing team and the creative and cultural surroundings of South East London.
Community reviews
Community reviews
3.89 out of 5 stars
Great tasting pale from a great little brewery that packs a mighty punch!
