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Allendale
Waymarker IPA
ABV 5.5% Size 330
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Soft peach and juicy tropical fruit flavours in this generously hopped Mosaic pale ale.
Ingredients: Water, Wheat, Bartley, Oats, Hops, Yeast.
For allergens see ingredients in bold.
Full Circle Brew Co
Kicks In the Sun Helles
ABV 5.2% Size 330
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A classic Helles profile accented by a delightful hint of spicy German hop flavour and subtle bitterness. The malt infusion brings a soft and inviting bready character, enhancing the overall experience of this refreshing and balanced brew. BBE 18-Aug-2024
Ingredients: Water, Wheat, Barley, Hops, Yeast.
For allergens see ingredients in bold.
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Tooth & Claw
Jellyfish Nebula Pale Ale
ABV 4.6% Size 330
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A highly sessionable hop forward pale ale. A beautiful blend of hops from Australia, New Zealand and the USA combined to give strong aromas of pine and citrus with hints of tangerine and undertones of lychee. A beer at session strength packed full of flavour.
Ingredients: Water, Wheat, Barley, Oats, Hops, Yeast.
For allergens see ingredients in bold.
Tooth & Claw
Run BMC American Breakfast Stout
ABV 5.5% Size 330
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A smooth dark rich stout with a background of chocolate and coffee. Based on an American breakfast there are underlying hints of smoked bacon and maple syrup combined with the fresh taste of coffee.
Ingredients: Water, Wheat, Barley, Oats, Hops, Yeast.
For allergens see ingredients in bold.
Beer52
Dry Hopped Farmhouse Ale
ABV 5% Size 330
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Crafted with a harmonious blend of Fuggles and Bavaria Mandarin hops. Fuggles is a classic English aroma hop and offers delightful grassy, minty, and floral flavours, harmonizing perfectly with the sweet clementine and mandarin notes from Bavaria Mandarina. Expect a symphony of fruity, peppery, and refreshing flavours.
Ingredients: Water, Malted Barley, Malted Wheat, Hops, Yeast.
For allergens see ingredients in bold.
Roosters Brewing Co.
Go Backer Session NEIPA
ABV 3.6% Size 330
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Extra pale and hazy with a medium weight but with bags of juicy citrus hop flavours and a refreshing crisp bitterness on the finish. A session NEIPA with the emphasis on sessionability.
Ingredients: Water, Wheat, Barley, Hops, Yeast.
For allergens see ingredients in bold.